BROWNIE PILLOW COOKIES (GLUTEN AND DAIRY FREE)

Yield: 14

Author: Michelle Vysohlid

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Brownie Pillow Cookies (Gluten and Dairy Free)

Prep time: 8 MinCook time: 15 MinTotal time: 23 Min

These cookies are pillowy and chocolatley, the perfect treat! Made with black beans for extra fiber and protein, but you would never know!

Ingredients

• 1 can of black beans, drained and rinsed
• 9 tbsp of gluten-free flour
• 2 heaping tbsp of cacao
• 1/2 cup of maple syrup
• 1/4 cup of melted coconut oil
• 1 tbsp of vanilla
• 1/2 tsp baking soda
• 1 tsp baking powder
• pinch of salt
• chopped nuts
• chocolate bar squares of choice, I used mint cacao by zazubean and salted caramel by lilys sweets

Instructions

1. Preheat oven to 350.
2. Throw all ingredients into a food processor.
3. Mix well.
4. Spoon into giant cookies on a parchment-lined pan.
5. Sprinkle with chopped nuts & chocolate squares.
6. Bake for 14-16 mins at 350. Until bottoms are golden brown.
7. Enjoy!

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